Japanese cheesecake sits on white plate with golden edges and fresh berries.

Stunning TikTok Cheesecake Trend Slams Yogurt Into Cookie Craze

At a Glance

  • two-ingredient cheesecake trend from TikTok exploded with 630k+ views.
  • Hashtag #japanesecheesecake spurred 20k+ videos and new product interest.
  • Influencers test other crackers, adding 5.4M views.

Why it matters: A simple recipe can ignite a global online craze, driving brand attention and reshaping snack habits.

The viral two-ingredient cheesecake trend that began on TikTok has taken the internet by storm. Since Stan Fukase posted his original video on Jan. 7, the idea of mixing Greek yogurt with coconut sables has amassed more than half a million views and inspired thousands of fan-made videos. Food lovers are now experimenting with Oreo, Biscoff, and even graham crackers, turning a quick snack into a cultural phenomenon.

The Origin of the Trend

On Jan. 7, TikToker Stan Fukase (@worldofxtra) shared a clip that promised a cheesecake made from just two ingredients: Greek yogurt and coconut sables. The video begins with Fukase shouting, “What the hell,” before cutting to an Asian grocery store where he picks up his yogurt and a French-style cookie. He then demonstrates how to simply “shove” the sables-calling them crackers-into the yogurt container and refrigerate for 12 hours.

Fukase’s enthusiasm is clear when he says, “One of these is 30 grams of protein. I would be eating this every day.” After the 15-hour countdown, he samples the result, noting it looks remarkably cheesecake-like before he even tastes it.

Ingredients and Method

Ingredient Quantity Notes
Greek yogurt 1 jar Plain, unflavored
Coconut sables 1-2 cups French-style cookie, called crackers
Time 12 hours Refrigeration for texture

The process is straightforward: place the sables into the yogurt, seal, and chill. The result is a creamy, protein-rich dessert that mimics the texture of a traditional cheesecake.

Influencer Reactions

The trend quickly attracted other TikTok creators:

  • @18hens tested graham crackers as a substitute, claiming the switch mimicked a cheesecake crust. Her video alone garnered 5.4M views.
  • Food influencer Soogia tried the hack three times-Oreo, sesame cracker, and Biscoff-reporting that she and her kids enjoyed the variations.
  • A reviewer, who experimented with five versions using Siggi’s Skyr, Fage, and other yogurts, concluded that the texture was really cheesecake-like, though the taste leaned toward a lighter, less sweet dessert.

Viral Reach

The original video now has 630k+ views. The hashtag #japanesecheesecake has over 20k videos, all riffing on the creamy, cookie-speckled treat. The trend has also spurred interest from yogurt and cookie brands, who see the potential for new product lines.

Comparison to Traditional Cheesecake

While the recipe is a yogurt-based “cheesecake,” it bears resemblance to several classic desserts:

  • Japanese cheesecake is a lighter, chiffon-style cake, less sweet than the New York style.
  • Icebox cake is an American no-bake dessert combining chocolate wafer cookies, heavy cream, and sugar.
  • Historically, similar desserts have appeared worldwide-zebra cake in Australia, tiramisu in Italy, carlota de limón in Mexico, bløtkake in Norway, and the English trifle.

These parallels suggest that the TikTok trend taps into a long-standing appetite for simple, no-bake sweets.

Taste Test

The reviewer created five versions:

  1. Siggi’s Skyr with Apple Pie Oreos
  2. Siggi’s Skyr with graham crackers
  3. Plain Fage with graham crackers and strawberry
  4. Plain Fage with Biscoff
  5. Siggi’s with K-Town melon-creme-filled crackers
  6. TikToker Stan Fukase holds a Greek yogurt container and points to a bag of coconut sables with an Asian grocery backdrop.

She noted that the thickened yogurt allowed the softened cookie to shine, and the clear winner was the Fage with Biscoff, tied with the Siggi’s K-Town version. She added whipped cream, caramel, and strawberries to boost flavor, but emphasized that the dessert is not a perfect replica of cheesecake-its sweetness is lower and its texture looser.

Key Takeaways

  • A simple two-ingredient recipe can generate massive online engagement.
  • The trend has expanded beyond the original yogurt-sable combo to include Oreo, Biscoff, and graham crackers.
  • Influencers and food reviewers confirm the texture resembles cheesecake, though the flavor profile is distinct.
  • The craze highlights how social media can revive classic dessert concepts in new, protein-rich forms.

The two-ingredient cheesecake trend showcases the power of TikTok to turn a quick kitchen hack into a global food movement, influencing both consumers and brands alike.

Author

  • I’m Michael A. Turner, a Philadelphia-based journalist with a deep-rooted passion for local reporting, government accountability, and community storytelling.

    Michael A. Turner covers Philadelphia city government for Newsofphiladelphia.com, turning budgets, council votes, and municipal documents into clear stories about how decisions affect neighborhoods. A Temple journalism grad, he’s known for data-driven reporting that holds city hall accountable.

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